Chipotle Black Bean Dip

Ingredients

• 2 tablespoons extra virgin olive oil

• ½ cup red onion - diced

• 1 clove medium garlic - finely diced

• ½ teaspoon ground cumin

• 2 cans of black beans drained

• 2 tablespoons lime juice

• 3-4 chipotle peppers in adobo sauce. About half the can with sauce

• ½ teaspoon seasalt

• ¼ teaspoon black pepper

INSTRUCTIONS

• Place all of the ingredients into a food processor or blender.

• Process until smooth.

• Transfer to a serving bowl and serve with anything you like.

I usually serve it with tortilla chips, crackers, or whatever you like!

Source: https://veganinthefreezer.com/chipotle-black-bean-dip/