Roasted Broccoli and White Beans

Ingredients:

• 2 tablespoons extra virgin olive oil, plus more for pan

• 3 cloves garlic, minced

• 4-5 cups broccoli florets

• 2 15 oz. can white beans, rinsed and drained

• a heavy pinch red pepper flakes

• Lemon Juice

• salt and pepper

• Grated Parmesan

Directions:

1. Preheat oven to 400F.

2. Mix olive oil, garlic and red pepper flakes in a bowl.

3. Toss broccoli in garlic oil mixture to coat, followed by white beans (be careful not break up white beans).

4. Place mixture on prepared baking sheet, season with salt, pepper, and some lemon juice then roast in oven, tossing occasionally for about 15-20 minutes.

5. When beans and broccoli begin to char, top with a heavy dose of Parmesan cheese, turn the oven to BROIL and cook for 2 minutes, or until cheese is melted and starting to bubble.

6. Remove from oven, squeeze fresh lemon on top to taste. Serve with grated Parmesan. Top with a poached egg if you like!

Source: https://www.shutterbean.com/2019/roasted-broccoli-and-white-beans/